ARABIAN CUISINE
SHAKRIYA LAMB
Stewed lamb shank cooked with fresh yogurt, and topped with cashew
nuts, served with rice.
KIBBAH BIL LABAN
Syrian traditional kibbeh cooked with fresh yogurt, flavored with fresh tarragon leaves, and topped with pine nuts, served with rice.
MOLOKHIYA CHICKEN
Molokhia leaves cooked with chicken, served with white rice.
FASSOLYEH CHICKEN / LAMB
White beans cooked with tomato sauce and chicken / Lamb, served with white rice.
BAMYA LAMB
Okra cooked with meat and tomato paste with vegetables, served with
white rice.
BAZELLA LAMB
Peas cooked with spices and minced lamb, served with white rice.
ORIENTAL CUISINE
LAMB / CHICKEN BIRYANI
Biryani rice served with tender marinated lamb / Chicken crispy onions, and spicy tomato sauce.
LAMB / CHICKEN MANDI
Mandi rice served with tender marinated lamb / Chicken , and spicy tomato sauce.
LAMB / CHICKEN KABSA
Steamed marinated lamb / Chicken served with fragrant basmati rice cooked with tomato, spices and our special sauce.
MAQLUBA LAMB / CHICKEN
Rice cooked with eggplant and topped with delicious fresh lamb meat / Chicken and seasoned with special spices.
SIDR LAMB
Tender lamb cooked in a tanjia and served with aromatic basmati rice,butter,special spices, & nuts
TAJIN LAMB / CHICKEN
Potatoes, tomatoes, garlic, chillies, lime, olive oil, and seedless green olives, marinated with Moroccan spices and topped with lamb shoulder / Chicken, which is cooked in the pot.